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Mobile Seafood Truck

Seafood TruckFresh Local Seafood!


Our seafood is locally sourced and available to purchase 5 days a week from various locations.

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As we regularly sell out, we advise customers to pre-order so that we can keep your order fresh and ready for you to collect.

We are 5* Food Hygiene Rated and we also hold a NCASS Food Hygiene Level 2 certificate along with a COVID-19 Safety Training certificate.


...the finest locally sourced seafood


We offer the finest locally sourced seafood from fresh dressed and boiled crabs, fresh lobsters, cockles, mussels, whelks, crayfish tails and king prawns. We also offer fresh Cromer crab sandwich’s along with our popular mixed seafood platters and seafood salads offering Cromer crab, hot smoked salmon, king prawns and smoked mackerel!

Where are we located?

The Little Seafood Truck will be returning for the 2025 season from mimd-February 2025.

Seafood Truck Gallery


Help & Information


How do I order, what day do we deliver & how do I pay?
Due to the rising cost of fuel, we are suspending our Saturday deliveries until further notice. Our seafood is locally sourced and available to purchase 5 days a week from various locations.

As we regularly sell out, we advise customers to pre-order so we can keep your order fresh and ready for you to collect. Please contact us on 01263 663823, 07557 909270, email info@thelittleseafoodtruck.co.uk or message us on Facebook.

The Little Seafood Truck will be returning for the 2024 season from Wednesday 14th February 2024.

We offer fresh locally sourced sea food from Cromer Crabs, Fresh Lobsters, Mussels, Prawns, Oysters and much more. We also offer our Mixed Seafood Platters and Seafood Salads.

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Along with cash we accept all major debit/credit cards along with contactless payments, Apple Pay and Google Pay.

Yes, The Little Seafood Truck has Public Liability insurance up to £2,000,00.00.

Insurance Certificate
We were awarded the 5-star food hygiene rating from the Food Standards Agency.

The scheme was designed to provide consumers with vital information on an organisations’ food hygiene standards to help them make an informed decision on whether to use them. This includes any service that involves the production, preparation, and delivery of food.

Ratings are given by the inspectors when they’re on site. They closely analyse how food is handled, stored, prepared in addition to the cleanliness of facilities. It’s certainly a demanding assessment, to which we were awarded the 5-star food hygiene rating.

Yes, we hold a NCASS Food Hygiene Level 2 certificate along with a COVID-19 Safety Training certificate.

Food Hygiene CertificateCovid-19 Safety Training Certificate